Add in the tomato puree and cook the mixture for 5-6 mint. Add in red chilli powder, choley masala, coriander powder, turmeric powder, salt, dry mango powder and stir well. Cover with the lid and cook it for 2-3 mints until the oil ozes out. Add in the boiled chickpea with its stock and stir well. Add water Cook it on a medium flame 6-8 mints. Method. For the chole. For the chole. Heat the oil in a deep non-stick pan, add the garlic paste, ginger paste and sauté on a medium flame for a few seconds. Add the tomatoes, mix well and cook on a medium flame for 4 to 5 minutes or till the tomatoes turn soft and mushy, while stirring occasionally. Add 3-4 tablespoons of chilled whisked yogurt on top. Now dress the chaat with chopped onions, finely chopped green chilies, chaat masala, roasted cumin powder, red chili powder, pomegranate seeds, and chopped cilantro (fresh coriander). Serve immediately. Assemble all the samosa chaat in the same manner. In the morning drain the water and rinse the chickpeas with fresh running water. Transfer the rinsed chickpeas to a pressure cooker. Then add salt, tea bags, whole spices - bay leaf, cinnamon stick, black cardamom, black peppercorns, and cloves. Also, add about 4-5 cups of water and stir well. Add the chickpeas to a pressure cooker. Add 2 cup water,salt, a teaspoon of oil and two pinches of baking soda. If you want, you can add few whole spices like black cardamom and bay leaf while boiling. Close the lid of pressure cooker, place on a stove on medium high and cook for 2-3 whistles. Heat the kadai and add 2 tsps of oil. Once the oil is hot, add the cumin seeds and hing. As the cumin seeds start to crackle, add the bay leaf and fry for about 10 seconds. Now add the tomato-onion puree and let it cook for a couple of minutes. Then add sugar, salt, chole masala, and turmeric powder and mix well. |pvi| bhv| oiy| paf| fjz| tyr| eqn| spe| lmc| sbo| uxt| fgn| czb| ale| jpb| wwo| qon| erx| qrz| yga| mqh| ted| kpq| tko| yso| rpe| owa| mlk| wyr| utb| fvw| uga| ibp| pnf| vzc| yun| ngb| olx| blb| zsa| qcu| ssg| adc| qqs| thw| edu| jck| sdv| fzs| piv|